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The reviewer gave this recipe 4 stars. This recipe averages a 4.9 star rating.

Sugar Coated Pecans

Reviewed: Nov. 25, 2011
These were tasty. I doubled the coating and sprinkled midway through with cinnamon/sugar, like other reviews suggested. I will make again.
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.

Nany's Cheesy Cauliflower Casserole

Reviewed: Nov. 25, 2011
It was eaten but didn't get any rave reviews, so for me...that means I won't make again. Sorry.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.

Squash Casserole with Crunchy Pecan Topping

Reviewed: Nov. 25, 2011
This was just ok for the labor that went into preparing it. I probably won't make again. Sorry.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Bacon Appetizer Crescents

Reviewed: Nov. 25, 2011
These were good but I altered a few things. 1st - I used the pilsbury dough sheet and log rolled it, instead of crescent rolls. I sliced it before baking for 10 min at 375. Much easier and more consistent size for presentation this way. I added more bacon and shaved parm instead of grated. The entire group loved them! Will make again, for sure.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Pork Chops with Blue Cheese Gravy

Reviewed: Nov. 21, 2011
Delicious!! I used an applewood smoke blue cheese. This will be in rotation at my house.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Apple Brickle Dip

Reviewed: Sep. 15, 2011
Wonderful! At first thought there was too much toffee but after it sat and flavors blended more - wouldn't change a thing. I also had apple crisp chips for this - just as yummy - some guest preferred the chips over apple slices.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Sausage Stuffed Jalapenos

Reviewed: Sep. 15, 2011
For a crowd - perfect! For someone who wants super spicy - needs more heat. Will make again.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Best Spinach Dip Ever

Reviewed: Sep. 15, 2011
This was delish! Made exactly as directed - wouldn't change a thing. Oh..I used Hawaiian bread rather than sourdough. Will make again!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Sweet, Sticky and Spicy Chicken

Reviewed: Jul. 7, 2011
Delish...w/some adjustments. I, too, dredged to chicken in flour but added some cornstarch. I doubled the sauce. After browning the chicken I removed it and poured to sauce into the pan with the drippings from the chicken. It thickened nicely. Chicken stayed moist. Will def make again!
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Creamy Strawberry Crepes

Reviewed: Jun. 19, 2011
These were very good! I did change some things to suit my family. I slow cooked blueberries with sugar and cornstarch instead of strawberries. I only put cream cheese mix in the the center. I put whipped cream on top. Family loved!
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.

Better Than Best Fried Chicken

Reviewed: Jun. 19, 2011
These were a mess to make, the breading fell off while cooking and had not much flavor even after adding a ton. :(
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Wedge Salad with Elegant Blue Cheese Dressing

Reviewed: Jun. 5, 2011
Phenomenal! Enough said...
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Rich Chocolate Frosting

Reviewed: May 3, 2011
I am waiting for my cake to cook to frost it but I "sampled" the frosting. OMG!! I WILL NEVER BUY CHOC FROSTING AGAIN!! So insanely easy to make and so creamy and yummy.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Raspberry Walnut Torte

Reviewed: Apr. 21, 2011
Used the frosting from this recipe for a strawberry cake. This frosting is TOO DIE FOR!
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Easy Granola Bars

Reviewed: Apr. 21, 2011
Very good. Will bake 5-8 min less next time. A bit too crunchy for us.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Mexican Style Shredded Pork

Reviewed: Apr. 21, 2011
Delish! Won't make regularly but will absolutely make again.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Scalloped Potatoes and Onions

Reviewed: Apr. 21, 2011
Very yummy! I added more pepper than called for and 1/2 cup of colby jack cheese sprinkled on top 10 min before pulling it out of the oven. Will make again!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Brown Sugar Meatloaf

Reviewed: Apr. 21, 2011
The ONLY thing I changes was a few dashes of Worchestershire sauce in the ketchup and garlic powder to the meat. I cooked it at 325 for 1:15 min. It was delish! My insanely picky eater had 2 servings. Will absolutely make again!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.

Chicken Teriyaki - It's a Secret

Reviewed: Mar. 2, 2011
I enjoyed, my family not so much. Using low sodium soy, it was still a bit salty. I would cut the amount to 1/2 cup next time.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Feb. 21, 2011
Wonderful! I was surprised at how easy the cinnamon chips were to make. A little time consuming to prepare but totally worth it.
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6 users found this review helpful

Displaying results 1-20 (of 143) reviews
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