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Peanut Butter Banana Protein Bars

Reviewed: Apr. 19, 2013
Loved these bars and I make them every two weeks now. I work out a lot and hate eating food I have to unwrap, so these are perfect. I add 1/3 cup of wheat germ, 1/3 cup of ground flax seed, ram it full of chopped almonds, two eggs, vanilla and double the honey. I add apples sauce if I have it but not required, these taste great. Once cut up, I freeze the entire batch in a large freezer bag and pick one out a day, they don't last long in the house because the kids love them also. Thanks for the recipe!!
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