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PHILLY Cheesecake Brownies

Reviewed: Oct. 23, 2011
Very disappointed with this recipe. Brownie batter was disproportionate to the cheesecake layer, and as such, was very thin. The cheesecake layer was also impossible to spread in a complete layer (despite softening), and came out clumpy. Overall, the finished product was spongy, and chewy; not at all the dense, chocolate-y goodness that you expect from a brownie. Would not recommend this recipe, and I will not be making it again.
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