CHICOOK Recipe Reviews (Pg. 1) - (1961492)

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The Best Double Chocolate Chip Cookie

Reviewed: Dec. 18, 2002
Oh so yummy. Use it with peanut butter chips too. One suggestion, lower heat 25 degrees and don't grease your pan - just use a non-stick cookie sheet. The greased pan caused the cookies to spread and get burned lacy edges.
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Caramel Chocolate Cookies

Reviewed: Dec. 17, 2002
Gave it five stars, but I did make a couple of changes. Definitely add the extra 1/2 c flour!!! And a pinch of salt didn't hurt either. I nixed the sugar/nut mixture and rather than those funky chocolate covered caramels, I used old fashioned plain caramels. WOW! They were great! Highly recommend these - but be sure to alter the recipe a bit!
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