bethm Recipe Reviews (Pg. 1) - Allrecipes.com (19603626)

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Grilled Delmonico Steaks

Reviewed: Mar. 31, 2013
This one is a keeper! I don't usually like Rosemary so I almost didn't make this marinade. Boy am I glad I did! The flavor is amazing. The steaks turned out wonderfully tender with the perfect flavor. I took the advice of other reviewers and omitted the salt. I also halved the soy sauce. I didn't have steak seasoning so I used some garlic powder and onion powder. I also added 1 tbs brown sugar. I read one comment about the rosemary being "like pine needles"- I think they missed the fact that you are supposed to crush it up first. Try this marinade - it is amazing!
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London Broil

Reviewed: Mar. 10, 2013
Delicious and easy recipe! I didn't have tarragon vinegar so I used apple cider vinegar. I was also short on time so I only marinated the meat for a total of 45 minutes. It was still tasty!
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Triple Dipped Fried Chicken

Reviewed: Jan. 21, 2013
Like another reviewer, I found this recipe way too bland. It stuck well to the chicken though, so maybe with a lot more seasoning it would work for my family. I'll try it again with more spices.
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Chicken Tetrazzini for a Crowd

Reviewed: Jan. 21, 2013
I made this dish in hopes of getting back the flavor of a favorite dish of a family I used to babysit for. She made this dish often when I had the kids for dinner and I loved it. This recipe was disappointing, too bland for my taste.
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Easy Herb Roasted Turkey

Reviewed: Jan. 21, 2013
I've made this turkey several times - always in a bag, but delicious and so easy!
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Russian Tea Cakes I

Reviewed: Jan. 21, 2013
We have to add a Hershey's kiss in the middle in our family. Love this recipe- just like mom used to make!
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German Currywurst

Reviewed: Jan. 21, 2013
My kids love this recipe. Thanks JenFen, for sharing! My daughter had to bring in a food from her country report on Germany and this was a hit.
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Taco Pizza

Reviewed: Jan. 21, 2013
Very tasty and filling! I didn't have tomato paste on hand so I used tomato soup instead. It was very good. Kids loved it.
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Toscana Soup

Reviewed: Jan. 21, 2013
Loved this recipe!! I added 1/4 c. more heavy cream and some spicy sausage. I'd add more potatoes next time but this recipe is excellent!
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Salisbury Steak

Reviewed: Jan. 21, 2013
I only gave this recipe a 4 instead of 5 stars because of the changes that I feel improve the recipe. I made it as the recipe stated the first time, and agree with other viewers that it needed more gravy and more spices in the meat mixture. The 2nd time I, too, added onion and garlic to the meat mixture and mushroom soup to the gravy mixture. I also made an extra gravy from soup mix (as other reviewer stated) as my family loves gravy for the mashed potatoes I served with this meal. With the changes - absolute 5!! Thank you, Kelly, for sharing!
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Salisbury Steak

Reviewed: Jan. 21, 2013
I only gave this recipe a 4 instead of 5 stars because of the changes that I feel improve the recipe. I made it as the recipe stated the first time, and agree with other viewers that it needed more gravy and more spices in the meat mixture. The 2nd time I, too, added onion and garlic to the meat mixture and mushroom soup to the gravy mixture. I also made an extra gravy from soup mix (as other reviewer stated) as my family loves gravy for the mashed potatoes I served with this meal. With the changes - absolute 5!! Thank you, Kelly, for sharing!
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Yummy Honey Chicken Kabobs

Reviewed: Oct. 20, 2012
This is one of the best grilled chicken recipes I have ever tasted! I agree with other posts - double the sauce. I've even had to bake this recipe (bad weather) before and it is still delicious! I like to add pineapple chunks - it adds to the flavor. Yummy!
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Golden Potato Soup

Reviewed: Feb. 11, 2012
Love this recipe. Used chicken broth instead and doubled it. Added cooked bacon pieces and some marjoram as well. Yummy!
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Round Steak and Gravy II

Reviewed: Jan. 18, 2012
Tasty AND easy! A flavorful, simple meal for those cold winter days. I did add some garlic powder before searing in a bit of oil. Put the meat in the crockpot and poured the soup (like others, I used dried french onion w/ water because it was what I had on hand). Served over mashed potatoes. How easy is that? Entire family loved it! Thanks CAPKO!
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Baked Potato Soup

Reviewed: Jan. 15, 2012
This is my new favorite recipe for potato soup! I used the crockpot, added the potatoes raw, increased the garlic and added thyme and marjoram just because we like a little more flavor. I blended the half and half in the last 20 minutes and cooked the soup on high for about 4 hours. Delicious!
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Broccoli Cheese Soup

Reviewed: Jan. 2, 2012
This is the perfect broccoli cheese soup recipe! I too used half and half instead of milk, added 2 garlic cloves, pepper, and added carrots with the broccoli to equal 2#. I used 1# of processed cheese and about 1/2# of bacon flavored cheddar slices. Delicious!
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4 users found this review helpful

 
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