AWORKINPROGRESS Profile - (1960155)

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Recipe Reviews 54 reviews
Spaghetti Squash I
We like spaghetti squash but usually make into a lasagna style dish. I wanted something a little lighter and fresher, so I tried this recipe instead. It was a nice alternative and makes a healthy dinner. Next time, I may try some additional seasonings.

1 user found this review helpful
Reviewed On: Feb. 9, 2015
Cilantro-Lime Rice
As suggested by others and by experimentation, I use brown jasmine rice, cut the bouillon in half (so you can appreciate the other flavors more and to reduce sodium content), and add a tablespoon of butter to the water. Throw it in the rice cooker and it's a quick, easy, and delicious addition to our Mexican feast nights.

1 user found this review helpful
Reviewed On: Nov. 3, 2014
Real Hummus
The revised edition of this recipe was a great base to which many things could be added if you want to be creative and don't mind it being less tradition (a swirl of roasted red peppers, or cilantro and lime instead of lemon, etc). I read elsewhere to mix the tahini and lemon juice for a minute or longer first for best consistency, and I think this makes a big difference (from smooth hummus recipe from Also, I rinse the beans and use low sodium broth instead of liquid from the can to lower sodium content. This recipe is delicious, simple, and cost effective. Thanks for sharing!

0 users found this review helpful
Reviewed On: Nov. 3, 2014

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