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Country Pot Roast

Reviewed: Nov. 15, 2011
dry, not tender.
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Baked Orange Roughy Italian-Style

Reviewed: Nov. 15, 2011
Made this exactly like the recipe. It was a little too salty, it didn't really brown and was soggy. The fish I had was fishy too. The place I used to buy it does not sell it anymore and this new place must not freeze it soon enough. :( Sometimes I think most people do not know what good fish tastes like.
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