|
Dark Chocolate Truffles
I have never made truffles before and these were so EASY to make. Instead of putting the mixture in the fridge for 20 minutes, I actually put it in the freezer to speed the process up just a bit. After I put the toppings on (Coconut, Cocoa and sprinkles) I placed on parchment paper and put in a container in the freezer. I received rave reviews from my co-workers!
61 users found this review helpful
|
Reviewed On:
Oct. 25, 2011
|
