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Grilled Lamb with Brown Sugar Glaze

Reviewed: Mar. 25, 2013
Wow!! My first time making lamb chops and found this recipe to use, I'm so glad I tried this one. I'm not afraid of Lamb anymore! Didn't have any ginger, used a little more cinnamon and it was great. I love the sweetness but I do not think it was too sweet. Just try it.
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