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Holiday Chicken Salad

Reviewed: Feb. 28, 2011

The best!!!!

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7 users found this review helpful

Brown Sugar Smokies

Reviewed: Feb. 28, 2011

It was ok, my family loved them...they were a little too greasy for me.

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3 users found this review helpful

Rich Chocolate Frosting

Reviewed: Mar. 20, 2010

Perfect! I used it to top my dark chocolate cupcakes and they were perfect!!

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2 users found this review helpful

The Best Meatballs You'll Ever Have

Reviewed: Jul. 27, 2009

Very good! I added a little sugar to the mix to balance out the flavors other than that it was perfecto!

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3 users found this review helpful

Lemon Cheese Cake

Reviewed: Jun. 20, 2009

Fantastic cake! I like to use cake batter from scratch because the flavors are complemented.

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5 users found this review helpful

Very Good!! I felt like it was too much liquid and maybe that was because I used a box cake instead of the cake recipe. However it was very good. Will make again...after I loose the pounds from making the first one :)

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1 user found this review helpful

Caramel Popcorn

Reviewed: Dec. 21, 2006

I love to give this away during christmas holidays. Just remember to cook it in the oven the full time because it will be gummy!!

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4 users found this review helpful

Ugly Duckling Cake I

Reviewed: Dec. 21, 2006

Excellent..ugly but excellent

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0 users found this review helpful

Best Carolina BBQ Meat Sauce

Reviewed: Aug. 12, 2004

Great flavor best on pork. I like to add a bottle of tomato barbque sauce to zip up the flavor. Great recipe!!

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4 users found this review helpful

Awesome Honey Pecan Pork Chops

Reviewed: Aug. 21, 2003

I will admit I did not use butter to fry my pork chops and that could have made all the difference. But it just lacked flavor. I can see were the excitement comes from but this was just not good for me.

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2 users found this review helpful

Absolutely Best Brownies

Reviewed: Aug. 14, 2003

These brownies were sooooooooo good! They were the best I have ever made and were quick and easy! Thanks Jenn I did not have any self riseing flour so I used all purpose and added 1 tsp of baking soda. They did not come out cake like b/c when they were rising I put a hole in the center and it fell. But they were still great!! Thanks.

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6 users found this review helpful