LIMEFROSTY Recipe Reviews (Pg. 1) - Allrecipes.com (1957405)

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Chantal's New York Cheesecake

Reviewed: Jan. 24, 2010
I followed the directions exactly (including not stirring too much) and while the cheesecake looked nice, it didn't taste right. The texture was not smooth enough and the flavor was much too eggy. Considering all the positive reviews, I think I must have done something wrong, but I am not going to bother trying this again.
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High Temperature Eye-of-Round Roast

Reviewed: Jan. 24, 2010
I made this for Christmas and everyone loved it. I added a little garlic powder to the salt and pepper.
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Cranberry Chutney I

Reviewed: Nov. 25, 2004
This just tasted like vinegar to me. I think I would have liked it better if I just put in maybe a teaspoon of vinegar.
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Chicken Marsala

Reviewed: Feb. 16, 2004
So easy and it tasted great! This is definitely going to become a regular at my house.
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Chicken and Cheese Crescents

Reviewed: Jan. 10, 2004
This was wonderful and so easy!! I took the advice of another reviewer and cooked the chicken and pastry in the oven for about 10 minutes, and then I added the soup and cooked it for another 10 minutes. It turned out great!
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1 user found this review helpful

 
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