I am giving this 4 stars, but my husband gives it a 5+. I sauted the onions, garlic, carrots and green peppers with the fried turkey Italian sausage. Used two cans of diced tomatoes instead of stewed then simmered uncovered for about an hour until it was reduced. I then covered the pot and simmered an additional 3 hours so the flavors would develop into a rich stock. Added zucchini, parsley and tortellini at the end. Very rich and filling.
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I am giving this 4 stars, but my husband gives it a 5+. I sauted the onions, garlic, carrots...