April672 Profile - Allrecipes.com (1956970)

cook's profile


Home Town:
Living In: Ypsilanti, Michigan, USA
Member Since: Feb. 2003
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Healthy, Dessert, Quick & Easy
Hobbies: Walking, Reading Books, Music, Charity Work
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Recipe Reviews 15 reviews
Chantal's New York Cheesecake
This is the only cheesecake recipe I'll ever need. I made it with Spenda and no one could tell the difference- now that's an awesome recipe! Thanks so much!

0 users found this review helpful
Reviewed On: Sep. 23, 2009
Potato Leek Soup III
This is a great base recipe! Trying to make it as healthy as possible, I cut down on my butter (using only 4 tbsp), I used 2% evaporated milk instead of cream, and used half potatoes and half cauliflower. I also added garlic powder, onion powder, rosemary, and thyme. Finally, I blended it together to resemble a more creamy soup. It's an awesome recipe to play around with- will make again!

1 user found this review helpful
Reviewed On: Jul. 22, 2009
Authentic Louisiana Red Beans and Rice
This was my very first time even having red beans and rice, let alone making it, so I have no authority on the claim of "Authentic". But I do know that it tasted great! Had a red pepper on hand so I used that instead of green, and I had to add extra spices, but that's because my boyfriend and I like things spicy. To make it healthier, we didn't use sausage and replaced the white rice with brown. Will definitly make again!

0 users found this review helpful
Reviewed On: Jun. 8, 2009

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