winnipegkaty Recipe Reviews (Pg. 1) - Allrecipes.com (19559394)

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White Almond Wedding Cake

Reviewed: Oct. 22, 2012
This is a great recipe that's foolproof and comes together very quickly. I used only 1/2 a teaspoon of vanilla as I wanted more of the almond flavour to come through. Use real almond and vanilla if you can. The cake/cupcakes don't brown very much in the oven, so be careful not to overbake if you're looking for brown tops!
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