Mary Ann Recipe Reviews (Pg. 1) - Allrecipes.com (1955913)

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Holly's Hummus

Reviewed: Nov. 24, 2012
Very Yummy!
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Mini Pumpkin Cheesecake

Reviewed: Nov. 24, 2012
Quick and easy to make, my family really enjoyed these!
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Pork Tenderloin Diablo

Reviewed: Nov. 2, 2012
I tried this with a regular pork loin and I also tried it with pork chops. This sauce is so easy and good it's my new favorite for pork! Be sure to double the sauce because you're going to want plenty. It goes great next to garlic mashed potatoes! LOVE IT and you will TOO!
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Dumplings

Reviewed: Sep. 23, 2012
This is a very soft, disintegrate in your mouth dumpling. I actually like a toothier dumpling with a little chew to it. That said, these firmed up quite a bit after refridgeration and I enjoyed them much more on day 2.
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Smoked Hamhock Super Supper Soup

Reviewed: Sep. 10, 2012
Use ANY kind of beans you like. The 15bean blend is actually the best!
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Crystal's Favorite Potato Salad

Reviewed: Sep. 9, 2012
If you work with the potatoes while they're still hot the skins scrape off pretty easily :)
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MA's Oven BBQ'd Pork Ribs

Reviewed: Sep. 8, 2012
I used Emeril's All Natural Rib Rub and a Honey Chipotle BBQ sauce :)
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Alice's Easy Blueberry Cake

Reviewed: Aug. 19, 2012
This was great considering I left out the vanilla by mistake! GOOD GRIEF!!! LOL... that's what happens folks, don't get into a hurry in the kitchen!!! Gonna make this again and WOW, it'll be at least 6 stars with the vanilla :) Serve warm with vanilla ice-cream!
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M. A.'s Spicy Tacos

Reviewed: Jul. 14, 2012
nom nom nom!!!
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Coconut Cream Pie

Reviewed: Apr. 22, 2012
I was introduced last week as the lady who makes, "the BEST coconut cream pie"! If you love an old fashioned, like your grandma used to bake, pie, you'll LOVE this recipe!
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Supreme Strawberry Topping

Reviewed: Apr. 22, 2012
Used less vanilla, only a couple of drops and this went great on top of my strawberry poke cake, between the cake and whipped topping! Super easy to do and the results are amazing!
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Basil Shrimp

Reviewed: Apr. 22, 2012
The longer you marinade the better! Use fresh Basil! Delicious!
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Marinade for Steak I

Reviewed: Apr. 22, 2012
Left out the onions and used onion powder in the marinade, added a couple drops of liquid smoke. DELICIOUS and I only marinaded my ribeyes for a few hours. YUM x5!!!
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Gingered Sweet Potatoes

Reviewed: Mar. 10, 2012
Simply delicious!
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Mexican Shrimp Cocktail

Reviewed: Mar. 10, 2012
My party guests loved this!
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Savory Corn Muffins

Reviewed: Mar. 10, 2012
These were really good and are pure comfort food! The directions say to boil the creamed corn and add cornmeal but I skipped this step and simply combined the dry ingredients in a bowl, combined the wet and added to the dry, mixed quickly and proceed to bake in a preheated oven for 15 min. I used about a 1/3 cup for each muffin and they turned out perfect!
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Jalapeno Popper Spread

Reviewed: Feb. 6, 2012
Delicious, easy, yum yum!!! The bomb!
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Mini Ham And Cheese Rolls

Reviewed: Feb. 6, 2012
FREAKIN AWESOME!
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German Potato Casserole

Reviewed: Oct. 29, 2010
Warm and quite tasty, this was a big hit at lunch today, not one bite was left in the dish! Try as written or with my 2 modifications 1) boil the potatoes whole, then peel and chunk and 2) used two layers of shredded mixed cheeses instead of Velveeta. :) PS.modified to 8 servings too.
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Savory Garlic Marinated Steaks

Reviewed: Jun. 11, 2010
This came out just OK for me. Balsomic vinegar is a very strong component in this recipe. I think I will try this again, but cut that particular ingredient by half.
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Displaying results 1-20 (of 58) reviews
 
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