KRISTA8402 Profile - (1955885)

cook's profile


Home Town: Sheboygan, Wisconsin, USA
Living In: Arizona, USA
Member Since: Feb. 2003
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Indian, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies: Knitting, Quilting, Gardening, Camping, Biking, Walking, Reading Books, Music
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Stuffed Peppers My Way
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Recipe Reviews 17 reviews
Sesame Shrimp Stir-Fry
This was a yummy dish. Even my 2yr old loved it. Perhaps a hint spicy for me but it doesn't take much to be spicy for me. My husband thought it had just the right kick. All I did different was variety if veggies I used what I had on hand (yellow and red peppers and broccoli). Will make again! Only 4 star because it was missing something..maybe a bit more garlic.

1 user found this review helpful
Reviewed On: Mar. 5, 2015
Mondi's Super Simple Chicken
I used boneless skinless. I followed other reviewers in melting the butter then mixing in the herbs. Added some lemon pepper but also split garlic salt with garlic powder.. 1/2 t garlic salt 1/2 t garlic powder. I added a hint of white wine (maybe 1t or 1 1/2t..i usually eye ball my ingredients). I basted the chicken then on 350 till it was no longer pink. Was tasty!!

0 users found this review helpful
Reviewed On: Nov. 24, 2014
Pumpkin Dessert
This is a dessert with an identity crisis lol. Overall, It was enjoyable but there seemed a bit much all over going on. The top turned out to be way to sweet and buttery for me and retracted from the pumpkin filling flavor which the filling at the same time seemed to be missing something. The bottom crust for me never firmed up much. The over all bite just confuses the taste buds. Maybe forget the crumb topping (or go with a recipe for cobbler topping without cake mix) and maybe spread a thing layer of whipped cream once it's cooled.

0 users found this review helpful
Reviewed On: Oct. 19, 2014

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