puppyluv Profile - Allrecipes.com (19556263)

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Home Town: Appels, Oost-Vlaanderen, Belgium
Living In: Edmonton, Alberta, Canada
Member Since: Oct. 2011
Cooking Level: Intermediate
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Jamaica, Mon!
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Recipe Reviews 9 reviews
Chef John's French Fries
My mother (and me) was born in Belgium. She always made her French fries like this. I'm 68 and I'm still making my fries this way - nothing better than the old "tried and true" recipes, for sure!

2 users found this review helpful
Reviewed On: Jul. 24, 2014
Tomato, Mushroom and Bacon Galette
sorry, this was not good. Maybe with some major tweaking and addition of spices it could better, but pie crust?..no thank you. Dry, tasteless, waste of good ingredients that could be better on fresh pizza dough.

0 users found this review helpful
Reviewed On: May 8, 2014
Chicken Quesadillas
I go a little lightly on the fajita mix as we don't like things too spicy and we prefer a crisper crust, so I don't use the oven. Instead, I prepare everything ahead of time, then using a 12" skillet, with a bit of oil/margarine I place one tortilla in, scoop filling, cheese, and spread to 1/4 inch from the sides, place a tortilla on top and heat on a medium heat. When the bottom is browned, I place a similar sized plate over the skillet and flip it onto the plate, then slide the uncooked side back into the pan with a little more oil, margarine...easy peasy and I don't have to turn my oven on. Slide onto a plate when cheese is melted and bottom crust is browned, cut up like a pizza and serve with salsa, sour cream, bacon bits, chopped green onions (optional) or whatever you choose really, and a side salad. Great easy recipe for nights when you don't have a lot of time. Takes about 1/2 hour in total to prepare from cutting/prepping to serving.

1 user found this review helpful
Reviewed On: Jan. 13, 2014

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