I made some adjustments to this recipe. I melted the butter, added 1thsp gluten, 1/4 cup w/wheat flour and used 21/2 tsp yeast. This will be my rolls recipe from now on. My husband and I love this recipe!!! The rolls are awesome, the right texture, the right amount of slight sweetness, so good when it comes out of the oven. The bread machine is great for this recipe. These rolls are good with jam, butter, cheese, even tiny sliders with chicken breast! I am never buying rolls again.
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I made some adjustments to this recipe. I melted the butter, added 1thsp gluten, 1/4 cup...