Razoun Profile - Allrecipes.com (1954312)

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Razoun


Razoun
 
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Member Since: Feb. 2003
Cooking Level: Not Rated
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Recipe Reviews 10 reviews
Shrimp Scampi Bake
Came out perfectly! I omitted the mustard because none of my kids care for it. But I did work around the recipe a bit. I cooked some angel hair pasta (el dente) and placed it in the bottom of the dish. Added the thawed out shrimp and butter garlic mixture with a sprinkle of Parmesan cheese. Broiled it till a bit crispy after it baked. And Yummo! A whole dinner in one dish! Super tasty! Pasta continues to bake with the juices from the shrimp.

3 users found this review helpful
Reviewed On: Nov. 14, 2014
Japanese Chicken Wings
Took another reviewers advice and baked them! After they were done baking it posed them in a bowl with the sauce, made sure I coated all of them. Let them sit for 5 minutes then back in the oven at 450 for 10 minutes. (I had cooked them at 400 for 40 min before). And not oh boy! Kids and hubby loved them! Now they're called the chicken n' waffles wings! Just enough breaking for the waffles and almost a maple flavor! Yummo!!

1 user found this review helpful
Reviewed On: Feb. 2, 2014
Roast Leg of Lamb with Rosemary
My go to recipe! Family favorite!

0 users found this review helpful
Reviewed On: Jan. 29, 2014
 
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