KIRSTENFINNIGAN Profile - (195385)

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Home Town: Cupertino, California, USA
Living In: Boise, Idaho, USA
Member Since: May 2000
Cooking Level: Expert
Cooking Interests: Gourmet
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Recipe Reviews 231 reviews
Carnitas with Pico De Gallo
Good. Not difficult at all but takes a little time to start. Mexican cumin in 2.125 oz plastic pouches is a little more than 1/2 cup. Thought it would be ghastly with so much, but it was good! Biggest downside of this recipe was that the smell of it cooking overnight gave me crazy dreams before I finally connected what I was smelling in my sleep!

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Reviewed On: May 8, 2015
Chicken Milano
This was over-the-top-good! It takes a good 3-4 ounces of dry-pack sundries tomatoes but the flavors were full and the presentation superb. Fettuccine is the right choice. I might add a little more garlic or something else for a small "bite" but I don't think that red pepper would be it. Hot paprika?

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Reviewed On: May 4, 2015
Homey Chicken and Rice Casserole
This was much better than expected! I used a whole Costco rotisserie chicken, a large can of cream of chicken soup, about 6 cups of leftover rice and left out the mushrooms. Tasty and easy casserole.

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Reviewed On: Apr. 3, 2015

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