IRET678 Profile - (1953825)

cook's profile


Home Town:
Living In:
Member Since: Jan. 2003
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 8 reviews
My Navy Bean Soup
This was pretty good. Like some of the previous reviewers I like a thicker soup, so I put less stock in. It was a little salty but not too bad. I will use low sodium stock next time. I used ham and bacon as I had both that needed to be used. The bacon was good thick center cut peppered bacon. It really made the soup wonderful. The pepper was excellent. My family really enjoyed this.

0 users found this review helpful
Reviewed On: May 31, 2010
Balsamic Roasted Pork Loin
My family loved this. It was so tender. You have to make sure to use a quality balsamic vinegar. It's such a sweet taste you will be surprised at the difference of a cheap vinegar. The taste of the finished product was amazing. Highly recommend.

0 users found this review helpful
Reviewed On: May 26, 2010
The Best Banana Bread
I love this bread. It is so tasty and easy to make. I had never made banana bread before this. It turned out great. I followed another reviewer and cut the flour to 1 1/2 cups, changed the sugar to 1/2 cup brown and 1/2 cup white, also threw in a 1/2 tsp of vanilla and a dash of cinnamon. I couldn't taste any of those specific flavors in the bread but I think it helped round out the flavor. Also 45 minutes is all you need and around 35 my bread starts to get too brown on top so I pop it out and put tinfoil on it. Overall a great and tasty recipe. We make it almost every week with our left over bananas.

0 users found this review helpful
Reviewed On: Feb. 21, 2009

In Season

Chicken Breast Recipes
Chicken Breast Recipes

With our 2,700+ chicken breast recipes, you'll never serve the same old chicken again.

Zucchini On The Grill
Zucchini On The Grill

The firm, juicy texture of zucchini make them a perfect side to toss on the grill.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States