sandyb Profile - Allrecipes.com (19537095)

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sandyb


sandyb
 
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Member Since: Oct. 2011
Cooking Level: Not Rated
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Recipe Box 3 recipes
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Recipe Reviews 1 review
Fried Cornmeal Mush
This is a childhood favorite of mine and now my children. My mother always made this by using ham broth (made by boiling a ham or ham hock) instead of water. Salt was added after cooking if necessary due to the use of the ham broth.

7 users found this review helpful
Reviewed On: Oct. 9, 2011
 
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