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Peanut Butter Banana Flax Seed Muffins

Reviewed: Jul. 10, 2012
I think the bake time of 28-30 minutes is too long. Next time I make them I will take them out at 25 minute. They are very tasty though!
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2 users found this review helpful

Bran Flax Muffins

Reviewed: Jun. 12, 2012
Pretty darn good!
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0 users found this review helpful

Banana Blueberry Muffins

Reviewed: May 27, 2012
These are pretty good for being so healthy! They're not too sweet but I like them a lot.
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1 user found this review helpful

Spicy Orange Zest Beef

Reviewed: May 26, 2012
The sauce was good but a bit too much orange for my taste.
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1 user found this review helpful

Zucchini Lasagna

Reviewed: May 19, 2012
This was very tasty! It was a bit saucy/watery when served. I only used two bouillon cubes and omitted the salt in the sauce and it still came out great! I also used dry basil instead of fresh and no onions. I love the sauce!!! I would definitely make this again.
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3 users found this review helpful

Meatloaf Cordon Bleu

Reviewed: Mar. 6, 2012
This was really tasty. The only change I would make is to leave out the salt. Adding the teaspoon put it overboard with the salty taste.
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Homemade Mac and Cheese

Reviewed: Nov. 30, 2011
It was okay. It was lacking flavor but had very good texture.
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Tender Italian Baked Chicken

Reviewed: Nov. 30, 2011
SO good!!!
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3 users found this review helpful

 
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