Hattie Recipe Reviews (Pg. 1) - Allrecipes.com (19531075)

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Black Pepper Beef and Cabbage Stir Fry

Reviewed: Apr. 25, 2012
I found this recipe to be 100% authentic as if I were eating it in China. I don't mean americanized Chinese. I mean real Chinese. One thing I did differently, I added a whole head of cabbage as opposed to 1/2 since I wanted more veggies. I also added top round steak instead of ground beef. Overall, 4 out of 5 stars. =)
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Egg and Spinach Casserole

Reviewed: Oct. 10, 2011
I followed this recipe to a t, and it came out perfect! For some good measure, I also added 2 cans of old el paso chopped green chiles. =)
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5 users found this review helpful

 
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