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Tangy Grilled Pork Tenderloin

Reviewed: Dec. 26, 2012
This wasn't too bad. My husband thought it was delicious, my kids gobbled it right down and I thought it was okay. I didn't add the entire 2/3 of honey so it wouldn't be so sweet and I substituted with spicy brown mustard instead of Dijon. I didn't grill it either but baked it at 350 for an hour. Turned out tender and moist.
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Soft Oatmeal Cookies

Reviewed: Aug. 3, 2012
These were delicious! I had the hankering for something sweet but 'healthy' so I set to work finding a good oatmeal cookie recipe. This was easy and packed full of flavor. I cut the recipe down to a dozen which lasted all of two hours in my house before my husband my kids and I had gobbled down the entire batch. Then of course is the question, 'So mom, are you going to make any more?' haha ;) Awesome cookies! Thanks for the recipe.
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Chicken Tortilla Soup V

Reviewed: Aug. 1, 2012
This was very good!! I did made a few modifications. I didn't have corn so I omitted and subbed a can of diced tomatoes for one of the cans of chicken broths and added an 8oz can of green chilies. In addition to the chicken, I also added a left over pork chop that needed to be used up and I thought that it gave the soup an extra flavor. Lastly I subbed lime juice for the lemon and added an extra two teaspoons. It turned out absolutely delicious and I'll definately be adding this to my five star recipe box.
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Baked Pork Chops II

Reviewed: Aug. 1, 2012
Nice and quick. I didn't have dry mustard so I subbed for dijon, which turned out pretty good. I added diced tomatoes instead of tomato sauce and light brown sugar since I didn't have dark. All of us liked this pretty well, but agreed that it wasn't special per say, but tasty none the less.
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Key West Chicken

Reviewed: Jul. 31, 2012
This was pretty good, though we thought that the soy sauce completely over shadowed the lime flavor. My husband said that he thought it tasted more like terriyaki. Next time, I'll add more lime to the mix and maybe just a touch more honey. All and all, it was tasty and went over well with my family.
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Simple Stuffed Potatoes

Reviewed: Jul. 19, 2012
These were pretty tasty. I just added a little bit of salt and pepper, otherwise the recipe was good as is.
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Paprika Chicken with Sour Cream Gravy

Reviewed: Jul. 19, 2012
This was awesome! I added some extra paprika to the sauce and used minced garlic instead of powder, adding it directly to the butter in the pan. It turned out great! :D
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3 users found this review helpful

Meatloaf

Reviewed: Jul. 10, 2012
I am giving it a definate four stars for flavoring. In addition to the other ingrediants, I also added some cheese to the mix. I didn't have onions so I added a Lipton's beef onion soup pouch. Then I also put cheese on top of the loaf toward the last ten minutes of the bake time. The result was delicious! However, I'd give it a three for setting. Like so many of the other reviewers, my loaf fell apart. It was complete and utter mush. Despite the mushy factor though, it didn't inhibit the flavor in any way shape or form. Next time, I'll be sure to add some more oats to it and perhaps just a little less tomato soup.
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Baked Chicken Broccoli and Rice

Reviewed: Jun. 27, 2012
This was very yummy and my kids absolutely raved about it! I added a can of cream of chicken soup, a cup and a half of chicken broth instead of water then about 3tbsp of real butter and 3tbsp of cream cheese. On the chicken, I put paprika, cayenne, onion powder and lime powder. I sprinkled some shredded cheddar over the top and baked for about an hour to get the rice and chicken completely done. Instead of broccoli, we had creamed spinach on the side. It turned out very creamy and very tasty. Kudos to Campbell's Kitchen for the good base recipe ;)
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Easy Chicken Casserole

Reviewed: Jun. 21, 2012
I made this pretty much according to the recipe. The only difference I made was adding extra onion to this and seasoning the chicken with cayenne, onion powder, salt and pepper. I also sprinkled some shredded cheddar over the top. This was a hit at my house, even my pickiest eater enjoyed this! :D Thanx for the quick and easiest recipe.
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Cheese Lover's Tuna Casserole

Reviewed: Jun. 21, 2012
Yummy! My whole family loved this! I added cream of chicken instead of mushroom and used both shreddeded cheddar and parm instead of the cubes. I also used crushed ritz crackers over top instead of crutons. It turned out very well, and the best part, it was easy! ;p
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Chicken with Pepper Cheese Sauce

Reviewed: Jun. 18, 2012
Very tasty and good for the whole family. Because I have some in my family that loves spicy food and some that can't even handle black pepper, I subbed mild green chilies for the jalapenos. I also skipped the bell pepper, adding a bit more onion instead. Also, instead of pasta, I put the gravy and chicken over mashed potatoes which turned out very delicious. The only thing I was a bit disappointed in, was the fact that even after breading my chicken and adding extra spice on top, for some reason, it didn't seep into the meat itself. Major bummer :(. Otherwise, all in all, it was very good.
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Party Potatoes

Reviewed: Jun. 18, 2012
Pretty good. (my daughter--2yrs--wanted seconds and then, when I went to put the leftovers in the fridge, she snagged the spoon to lick it hehe :p) I didn't have time to bake it but despite that, I think it turned out pretty good none the less. Thanks for the awesome side dish!
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Corn with a Kick

Reviewed: Jun. 18, 2012
This was very yummy. Everyone in my family liked this pretty well, including my 6 year old who hates corn, and my two year old who is VERY picky when it comes to what she will and will not eat. Instead of chopping a tomato, I added half a can of rotel's diced tomatoes and green chilies. I also omitted the cayenne and green pepper. I will definately be adding this to my list of ways to make veggies for my kiddos...score!! ;D
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Johnny Marzzetti with Ground Venison

Reviewed: Jun. 11, 2012
Pretty tasty and hearty meal. My kids thought this was really good (though it's pretty hard to go wrong when you've got lots off cheese, noodles, hamburger with kids involved hehe ;) I used ground beef instead of venison, which is not readily avalible where I live. I took the advice of some of the other reviewers and seasoned my meat first. I used little shells instead of elbow noodles, and omitted the bell pepper since my kids don't care for the taste. All in all, this turned out great and baked very well. The best part: it's super easy!
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Chicken Jambalaya II

Reviewed: Jun. 9, 2012
Good, but like everyone else can attest to, it needs quite a bit of extra seasoning. It's a great base recipe though. I added the onion powder and garlic powder just because I love them both very much but also added quite a bit of creole seasoning, a dash of hot sauce and cayenne and replaced the whole peeled tomatoes with diced. I didn't use instant rice either, making a pot of long grain white rice on the side to go with it instead. I would have kicked it up a notch on the spicy factor, but my kids would have kicked my butt ;p. All in all, pretty good eats.
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Campbell's® Lemon Broccoli Chicken

Reviewed: Jun. 7, 2012
This was very good. Amazingly all my kids loved it and even said the broccoli hidden in the rice gravy was yummy (which is surprising since it's green and ususally that means, and I quote 'ewww') I used a can of campbell's broccoli cheese soup instead of cream of broccoli which, I think, inhanced the flavor ten fold. I also seasoned the chicken with garlic and onion powder and a touch of crushed red pepper and then I added an extra dash of lemon to the mix. It turned out delicious and absolutely wonderful over rice!
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Hamburger Steak with Onions and Gravy

Reviewed: May 29, 2012
Very very tasty! I didn't have beef broth so I used lipton's beef onion soup mix and water and used crushed ritz crackers rather then bread crumbs. I also omitted the seasoning salt in the gravy and replaced it with worcerstershire sauce. It turned out perfect and tender. Best of all, the kids loved it and they are not fans of onions. ;)
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Lemon Square Bars

Reviewed: May 27, 2012
Fantastic!! My whole family LOVED these! And they are really hard to put down. Once you eat one they are very addictive lol. :D Thanks for the great recipe. They were sooo yummy!!
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Biscuit-Topped Chicken Pot Pie

Reviewed: May 27, 2012
Not bad for another pretty quick and easy recipe. We used potatoes and onions for the veggies. I didn't have cream of potato so I used cream of celery instead which turned out pretty good. The only thing I'd really change about it is the spice ratio. It definately needs some jazzing up. Otherwise, most of my family enjoyed this and it was highly satisfying.
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