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Rosemary Roasted Turkey

Reviewed: Dec. 25, 2012
WOW. Tried this (placing seasoning under the skin) for the first time and this recipe was amazing! Everyone raved, the house smelled fabulous and it's my new plan for every turkey (or chicken) I roast. I'd never added the water to the bottom of the roaster before and that seemed to really work to my advantage as well! Super moist meat and lots of gravy base to work with. Thanks for this recipe!
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