Allrecipes Home > The Buzz > Cooks > Ann Roberts

cook's profile

Reviews

Photos

Menus

View All Reviews

Learn more

Spicy Sweet Potato and Coconut Soup

Reviewed: Dec. 9, 2009

YUMMY! To make it quicker and easier I boiled 4 cups of chicken stock with 2 sweet pots and 1 sweet onion, chunked up, and the sliced ginger. Once the veggies were soft, I used an immersion blender and pureed until creamy. Then added the coconut milk, red curry, salt (I used a little less than 1 tsp) and about 1/4 tsp of cayenne 'cause I like it spicy. SUPER GOOD.

Was this review helpful? [ YES ]
1 user found this review helpful

Chicken Tortilla Soup I

Reviewed: Dec. 1, 2009

I have made this soup a few times and I've finally got it nailed. I buy a rotisserie chicken and shred the breast meat. YUMMY. The meat is so much more flavorful. I use 3.5 cups of chicken stock and 1 cup of water. I use 1 tsp of cumin in addition to the chili powder and oregano. The magic ingredient is a jalapeno pepper, chopped, seeds and all. Adds just the right amount of kick. DELISH!!

Was this review helpful? [ YES ]
0 users found this review helpful

Italian Sausage Soup with Tortellini

Reviewed: Oct. 16, 2009

Crazy good. I used hot sausage instead of sweet, and used a big can of petite diced tomatoes, drained. YUM.

Was this review helpful? [ YES ]
1 user found this review helpful

Butternut and Apple Harvest Soup

Reviewed: Oct. 28, 2008

Really, really good soup. Definitely needs cayenne to be great soup.

Was this review helpful? [ YES ]
0 users found this review helpful

Creamy Sweet Potato With Ginger Soup

Reviewed: Oct. 28, 2008

This is the best soup I have ever made. Seriously. It was exactly what I wanted it to be...creamy, sweet, with a little spice. YUM. My husband couldn't get enough...he said it was absolutely delicious. This recipe is definitely a keeper. Thanks!

Was this review helpful? [ YES ]
8 users found this review helpful

BOCA® Tacos

Reviewed: Mar. 14, 2005

Very tasty! Even my kids ate it. I used flour tortillas because that is what I had. I added a little hot sauce on each taco. Didn't miss the meat....or the added fat and calories!

Was this review helpful? [ YES ]
0 users found this review helpful

Taco Soup III

Reviewed: Feb. 21, 2005

I made a vegetarian version. I used Morning Star Grillers Recipe Crumbles. A fraction of the fat and still just as yummy. I've been looking for a way to get rid of that can of hominy thats been hanging around. This was a great discovery!

Was this review helpful? [ YES ]
0 users found this review helpful

Gobble Up Granola Snacks

Reviewed: Feb. 15, 2005

Very Yummy! Allow them to set for awhile before trying to cut. They will stay together better. I added some choc chips.Super sweet....very tasty.

Was this review helpful? [ YES ]
1 user found this review helpful

Bobbie's Oatmeal Cookies

Reviewed: Apr. 1, 2004

I added a tsp of cinnamon and a dash of nutmeg and I used walnuts instead of pecans. The cookies were awesome! They had a wonderful texture. Kids ate 'em up!

Was this review helpful? [ YES ]
0 users found this review helpful

Basil Chicken over Angel Hair

Reviewed: Apr. 8, 2003

With a few minor alterations, this dish was AMAZING. Here's what I did...I marinated the chicken over-night in olive oil and Italian seasoning. I added mushrooms to the sauce and also used more garlic. I used 2 cans of Hunt's Diced Tomatoes with Basil, Garlic, and Oregano instead of fresh tomatoes. It was very flavorful. My husband said it was one of the best dinners I have ever cooked!

Was this review helpful? [ YES ]
6 users found this review helpful