spaz Profile - (19524411)

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Recipe Reviews 2 reviews
Restaurant-Style Potato Salad
Great basic recipe! I love onions, so I added more, and I used fresh italian parsley instead of dried. It was pretty easy with pre-chopped onion and celery from the grocery aisle. A perfect quick addition to our 4th of July celebration.

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Reviewed On: Jul. 4, 2014
Best Cheesy Broccoli Soup
Simple and quite tasty. I had some cubes of cheese leftover from a party, so I substituted them for the shredded cheddar (mix of cheddar and pepper jack), and I had vegetable broth on hand so I used that in place of the bouillon and water. It seems like it would be so easy to adapt to other vegetables.

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Reviewed On: Apr. 18, 2014

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