FaithinTX Profile - (19511367)

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Member Since: Oct. 2011
Cooking Level: Intermediate
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Recipe Box 1 recipe
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Recipe Reviews 2 reviews
Terry's Texas Pinto Beans
These taste amazing! Two hours using dry beans didn't work for me though. I soaked them overnight first. I also tried gently boiling them on the stovetop for 30 minutes then throwing them in the slow cooker on high for several hours and they turned out awesome too. I'm in Texas but from the north, so I was clueless about pinto beans! But I served this recipe at a party and everyone loved it! Whew...saved the day!

1 user found this review helpful
Reviewed On: Jul. 8, 2014
Rusty Chicken Thighs
This recipe made me weep. Tears of joy. Made just as written. Excuse me, but I need to lick my fingers then find another kleenex...

2 users found this review helpful
Reviewed On: Feb. 26, 2014

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