kjett143 Recipe Reviews (Pg. 1) - Allrecipes.com (19503041)

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Rhubarb Muffins

Reviewed: Mar. 11, 2012
We used frozen rhubarb that was thawed and squeezed. Increased to 1 1/2c. Omitted butter in topping and omitted nutmeg. Very good muffins! We would definitely make again, especially to use up the frozen rhubarb in the freezer!
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Florentine Artichoke Dip

Reviewed: Nov. 12, 2011
We loved it! Followed other reviewers suggestions and used 1/3 cup sour cream in place of the 2nd block of cream cheese. We used light cream cheese, light mayo, and light sour cream. Oh, and all we had was frozed creamed spinach, so we used that instead of chopped spinach.
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Mom's Zucchini Bread

Reviewed: Sep. 29, 2012
Took reviewers suggestions and used half cup applesauce half cup oil, one c white sugar one c brown sugar,3 cups zucchini, a little less cinnamon. We made muffins. Very good!
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