Hollie Profile - Allrecipes.com (19497369)

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Member Since: Oct. 2011
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Recipe Reviews 2 reviews
Banana Cake VI
Amazing!! Super easy to make. I followed the cook time and the cooling in the freezer and it came out very light and moist. I am not sure if this makes the difference but I am interested in trying this method with other cakes and see the outcome. It is an great recipe. If you use the 9X13 pan, it was exactly an hour cook time for me. The only changes I made are I put in a 1.5 cups of sugar instead of the 2 1/8. I try to cut out a lot of sugar in most baked recipes for my taste and it still tasted sweet. Thanks for posting. It is delicious.

1 user found this review helpful
Reviewed On: Jun. 22, 2014
Pumpkin Pie Spice I
Thank you so much for posting. The pumpkin pie spice in the stores contain 'sulfiting agents' that I am allergic too. This is a way better solution!

5 users found this review helpful
Reviewed On: Oct. 30, 2011

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