Ginger Recipe Reviews (Pg. 1) - (19495555)

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Reviewed: Dec. 21, 2012
I thought the recipe was absolutely awesome but the time was off. I have a pretty new oven so I think the temp is right on. But 25 minutes was way to long on these cookies. They were hard as rocks. I tried the next batch for 15 minutes and they were perfect! The best tasting snowball cookies ever!!!
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