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Buttery Corn Bread

Reviewed: May 6, 2012

pretty good, i think i like the amusement park cornbread recipe better but the kids approve so that says alot

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1 user found this review helpful

Broccoli and Ramen Noodle Salad

Reviewed: Dec. 14, 2011

I toasted the noodles with a bit of butter and added part of the seasoning pack to the noodles and the rest to the dressing. I used half veg oil, half sesame oil (used a smidge short of 1/4c)

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4 users found this review helpful

Wisconsin Native's Beer Cheese Soup

Reviewed: Dec. 13, 2011

I found myself wanting broccoli. I ate several servings but the kids passed on this one

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3 users found this review helpful

Sopapilla Cheesecake Pie

Reviewed: Jul. 13, 2011

So simple and yummy. Made it for the family to try at a birthday party. Many compliments.

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3 users found this review helpful

Rich Chocolate Frosting

Reviewed: Jun. 19, 2011

good and quick frosting. My 8 year old made this to frost a cake for father's day

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2 users found this review helpful

I would called these raspberry fudge cheesecake balls. The texture is very soft and they have a strong cream cheese taste. I was expecting more of a fudge-like consistency and taste- they are good but not fudge

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2 users found this review helpful

Bread Pudding II

Reviewed: Apr. 21, 2011

Yummy, 1tsp cinnamon is a bit much, could cut back a little on the sugar too. It looked too soupy so I added 1 more slice of bread. Overall good. Will try again with the alterations and see how it compares.

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4 users found this review helpful

Garlic Chicken

Reviewed: Feb. 8, 2011

Very good and tender. Definitely easy which is a big plus. The simplicity (in addition to taste) earned the 5 star rating.

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2 users found this review helpful

Slow Cooker Ham

Reviewed: Feb. 5, 2011

great way to make a ham. very tender and tasty

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2 users found this review helpful

Split Pea and Ham Soup I

Reviewed: Feb. 3, 2011

probably should reserve some of the split peas to add later for more texture

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5 users found this review helpful

Pecan Turtle Bars

Reviewed: Dec. 26, 2010

the crust was too buttery, the carmel was too buttery, butter oozed on top of the choc layer. should have followed the advise of others rather than make as is.

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2 users found this review helpful

White Chili I

Reviewed: Dec. 21, 2010

good, will make again

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2 users found this review helpful

Eileen's Spicy Gingerbread Men

Reviewed: Dec. 16, 2010

Oh gosh these are good. Kinda soft inside and the amount of spice is just right. Thank you for sharing your recipe.

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4 users found this review helpful

Refried Beans Without the Refry

Reviewed: Nov. 11, 2010

Best refried beans I've made

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3 users found this review helpful

Pumpkin Fluff Dip

Reviewed: Oct. 28, 2010

This stuff is SO GOOD!

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3 users found this review helpful

Roasted Red Bell Pepper Soup

Reviewed: Oct. 27, 2010

Wonderful flavor and texture. I used a jar of peppers. Instead of cans of chicken broth I used chicken boullion. Based on review I added a dash of oregano. So glad that it contains beans rather than cream.

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3 users found this review helpful

Grandmother's Buttermilk Cornbread

Reviewed: Oct. 26, 2010

Delicious! Just the way I like cornbread. I mixed it all in my cast iron skillet and then baked it in the same skillet. Makes it even better because I hate doing dishes.

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2 users found this review helpful