Deanna Minkler Recipe Reviews (Pg. 1) - Allrecipes.com (19489309)

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Deanna Minkler

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Danish Spiced Rye Bread (Sigtebrod)

Reviewed: Sep. 24, 2013
I absolutely LOVE this recipe! I've made it about 4-5 times already and am just getting on allrecipes now to make sure I have all the ingredients to make it again today! I love the spiciness of it and I leave the seeds whole in my bread. I cannot rave enough about this bread!
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Masala Chai Brownies

Reviewed: Mar. 5, 2012
Delicious!!! I used gluten-free flour and substituted agave for the sugar and it came out great! I think next time I will use coconut oil instead of canola. And I like my chai strong and spicy, so I think I'll brew it even longer next time and add extra spices. I had to bring them in to work today to share so that I didn't eat them all!
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Prosciutto Wrapped Asparagus

Reviewed: Mar. 4, 2012
Absolutely delicious and easy to make!
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Slow Cooker Kielbasa Stew

Reviewed: Mar. 4, 2012
Good flavor. Wasn't a fan of the texture of the kielbasa after it was cooked though - a little mushy. Think I may cook it for a little less time next try.
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Butternut Squash Bisque

Reviewed: Mar. 4, 2012
Absoulutely phenomenal. No other description needed! Freezes well.
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Slow Cooker Pumpkin Soup

Reviewed: Mar. 4, 2012
Since it's March and I wasn't able to get a pumpkin this time of year, I used canned pumpkin. I don't recommend it. Kinda bland. Looking forward to trying again in the fall.
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Slow Cooker Chicken Alfredo

Reviewed: Mar. 4, 2012
Flavor is a little bland for my taste. It also came out really runny. Probably won't make again.
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Slow-Cooker Chicken Tortilla Soup

Reviewed: Mar. 4, 2012
Delicious!! Have made this several times. I'm not huge on spicy so I used banana peppers instead of chili peppers. I also cut down teh cumin and chili pepper a bit. Freezes really well.
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Slow Cooker Beef Stew I

Reviewed: Mar. 4, 2012
Delicious!! Have made this several times. Freezes really well.
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Slow Cooker Clam Chowder

Reviewed: Mar. 4, 2012
This recipe was just ok for me. Everything was brown when I opened the crockpot. Taste was a little bland. Won't be making it again.
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