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Cinnamon Rolls From Frozen Bread Dough - EASY

Reviewed: May 15, 2013
Absolutely amazing! I made this recipe for my mom for mother's day, she was delighted when she woke up and found out what I was up to, but also a bit sad because she was on a diet (unknown to me at the time). She said she would have one, but she ended up having two, and one more the next day! These cinnamon rolls could not have been more delicious. Using frozen bread dough is so much easier and just as good as making homemade dough. I exchanged pecans for walnuts which turned out great! Definitely worth a try.
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Vegan Lemon Poppy Scones

Reviewed: Nov. 5, 2011
These were some of the best scones I've ever had! I did take the advice of some of the other reviewers and only used half of the liquid and it worked perfectly.
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2 users found this review helpful

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