Jennifer Recipe Reviews (Pg. 1) - (19485543)

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Whipped Cream Cream Cheese Frosting

Reviewed: Feb. 6, 2012
I ust made this icing on the weekend to go with some made from-scratch red velvet cupcakes. It was one of the BEST icings I have ever tasted. I read alot of the comments on here and was hesitant to try it, as I wanted to pipe the icing onto my cupcakes, and many comments said that his icing was not stiff enough. Mine came out perfct! To get the icing thick enouh to pipe, I suggest using a package of whip cream stabalizer like "Whip It" (in the bakling isle at the grocery store follow the package directions). Your whipping cream will not fall, and the icing will hold up for a few days with refridgeration. Excellet Recipe!
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Cinnamon Rolls III

Reviewed: Oct. 29, 2011
Beautiful soft, supple dough and really easy recipe to follow. Made excellent cinnamon rolls. This will now be my go to recipe, and I will be lucky if someone in my household doesnt request these every weekend.
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