mkecupcakequeen Recipe Reviews (Pg. 1) - Allrecipes.com (1948428)

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Sweet Potato Pie I

Reviewed: Jan. 14, 2004
I never liked sweet potato pie, but a friend was really craving one. So I came online and found this recipe and it was SOOO YUMMY! We loved it. I made it several times over the holidays.
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Crab Rangoon III

Reviewed: Jun. 13, 2009
Simple, yummy. I only wish I could fold them up as cute as in the restaurant...but no matter, they still tasted great.
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7 users found this review helpful

Extreme Banana Nut Bread 'EBNB'

Reviewed: Aug. 19, 2007
Yum.
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0 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Aug. 19, 2007
I could swear I had some ham in the fridge when I started to make this. I was wrong, so I replaced the ham with fresh spinach. It was soooo delish! Very simple to make, so long as you don't mind toothpicking it together. I baked mine, rather than frying it. It was great!
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2 users found this review helpful

Chicken Marsala

Reviewed: Oct. 14, 2007
Can I give it 10 stars??!!! Darn, this is so good and so easy! I made it to the letter first time around, it was awesome. Tonight I am putting spinach in, since I don't have any shrooms. I am sure it will be awesome as well. Rarely do I get excited about left overs, but this chicken is just as good second day in! Thanks for sharing!
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3 users found this review helpful

Fish Tacos

Reviewed: Feb. 16, 2009
OMG! Thank You Thank You Thank You! I moved to Wisconsin 12 years ago and have missed Rubio's ever since. This is a darn close interpretation of the original. Now...if only I could figure out a way to find the ocean sand to wiggle my toes in while I eat them! YUM!
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5 users found this review helpful

Amber's Sesame Chicken

Reviewed: Nov. 4, 2007
Besides being a little time consuming, this recipes is easy and delicious! I served it over microwave jasmine rice from Trader Joes. An excellent dinner!
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0 users found this review helpful

Baked Scallops

Reviewed: Aug. 24, 2011
Soooo good! OMG, this was easy and yummy and a will be making it again and again. My only alteration was that I had to use dried minced garlic in place of the powder and the minced. I only used about a tablespoon total...and it was amazingly yummy. Thank you for a great recipe.
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3 users found this review helpful

Connie's Zucchini "Crab" Cakes

Reviewed: Dec. 2, 2007
These were awesome. I used this recipe to s-t-r-e-t-c-h crab cakes. I had a party and wanted crab cakes and this was a way to make my ingredients go further. I doubled the recipe and added a large can of crab meat from Trader Joes. Also, I did what others noted and baked in oven on a sprayed cookie sheet and flipped half way through. I will make these again.
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1 user found this review helpful

Bill's Sausage Gravy

Reviewed: Jan. 1, 2008
good! I used Wondra Flour and it was smooth and creamy and delicious!
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Asian Coconut Rice

Reviewed: Jan. 1, 2007
YUM! Don't change a thing. It is delicious.
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0 users found this review helpful

Bread Pudding with Whiskey Sauce III

Reviewed: Jan. 13, 2008
O-H M-Y G-O-D!!!! This is FANTASTIC. We used leftover brioche rolls and replaced whiskey with Cpt. Morgan Rum, other than that; didn't change a thing! YUMMMMMMMM!!!!
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Butter Cream Frosting II

Reviewed: Sep. 21, 2008
A little sweet for my own personal taste, but my cupcake eaters LOVED it. I will keep this in my recipe box for sure.
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4 users found this review helpful

Savory Crab Stuffed Mushrooms

Reviewed: Feb. 2, 2008
Delicious! I used cheese that I had onhand. Swiss in the filling and Grueyer on the topping. Turned out wonderful.
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0 users found this review helpful

Deb's Scallops Florentine

Reviewed: Feb. 6, 2008
Good-ness! This is soooo delicious. Like others, I used fresh spinach mixed directly into the sauce to wilt. Also did not pre-cook the scallops. Beware of the Old Bay, I always seem to forget how salty it is. I will DEFINITELY make this again.
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3 users found this review helpful

Butter Cake

Reviewed: Sep. 14, 2008
Perfect butter cake recipes. I doubled this recipe and used this for cupcakes (24) and they turned out wonderfully.
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8 users found this review helpful
Photo by mkecupcakequeen

Cooky Corn Cake

Reviewed: Mar. 14, 2008
Awesome. I didnt use any of the spices...just the base recipe. It was wonderful, moist, delish.
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6 users found this review helpful
Photo by mkecupcakequeen

Whipped Cream Cream Cheese Frosting

Reviewed: Mar. 24, 2008
WOW! I have been searching for a good frosting base FOREVER. FINALLY, I have found it! Not too sweet, light and fluffy, grown-up. SO GOOD! I didn't change a thing.
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Kheer (Rice Pudding)

Reviewed: Jul. 6, 2008
mmmm...I have made this twice now. It is flawless.
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4 users found this review helpful

Cannoli

Reviewed: Jun. 16, 2008
This filling is RIDICULOUSLY FANTASTIC! I could eat it with a spoon. I split the ricotta with mascarpone, it was to die for! Thanks for sharing!
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7 users found this review helpful

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