Sharona Recipe Reviews (Pg. 1) - (19483871)

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Apple Cider Sauce and Pork Loin Chops

Reviewed: Oct. 22, 2011
Made this tonight for a dinner party. Reduced the apple cider in a pan (no such thing around here as the frozen concentrate).. this worked well. Used thyme, and marjoram instead of poultry seasoning. Everyone raved about it. BUT, I was not happy with how tough the pork chops became after pan searing them. Grilling them first before baking them like another reviewer mentioned would have made the difference.
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