Don Profile - (19483578)

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Member Since: Oct. 2011
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Recipe Reviews 3 reviews
Chicken Enchilada Casserole I
This was awesome. I substituted the processed cheese for a 16oz bag of Mexican cheese - half melted in the sauce and the other half used in the layering. I topped it with 2 tortillas and the rest of the cheese but no sauce on top. This made the top of the tortillas crispy with the melted/burnt cheese but soft on the underside from the sauce it was sitting on top of - the perfect topping in my opinion. I also used chicken thighs to keep it tender. A great recipe that I will continue to make.

1 user found this review helpful
Reviewed On: Oct. 23, 2014
Beef Tips and Noodles
This was a quick and easy recipe. It tasted awesome when I finished. I followed this recipe pretty much to the nose and I would do it again! My oven cooks hot so it only took about half the time to cook - and even then, the steak was a little dry but I can easily fix that with 5-10 minutes off my cook time. I am definitely going to recommend to friends and family.

0 users found this review helpful
Reviewed On: Jun. 23, 2014
Meatloaf With a Twist
Wow...this was awesome! I ended up with about 2 1/2 lbs ground beef because it was on sale that way at my grocery store - good thing too; I ended up with no leftovers. I used the Simply Potatoes refrigerated mashed potatoes instead of making fresh and it went perfectly since they were seasoned the way I wanted and it cut back on the time a little bit.

0 users found this review helpful
Reviewed On: Mar. 15, 2014

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