jsusalis Recipe Reviews (Pg. 1) - Allrecipes.com (19482881)

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Pumpkin, Kale, and Black Bean Stew

Reviewed: Oct. 20, 2014
I swapped the beef broth for chicken and used cooked turkey instead of Ham. Also didn't have sorrel or sherry vinegar and this recipe was still delicious!!! So surprised how much flavor this has with really no seasoning at all. Will definitely be making it again!!
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Delicious Herbed Spinach and Kale Balls

Reviewed: Oct. 12, 2014
These are delicious and even my 2 year old likes them! Great way to get those greens into your diet. I plan on making these for parties!
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2 users found this review helpful

Slow Cooker Zucchini Soup

Reviewed: Sep. 24, 2014
This is such a flavorful dish! I made it with smoked turkey sausage but it didn't get that crumbly feeling so next time I want to use sweet Italian sausage as called for. I will definitely be making this again!
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2 users found this review helpful
Photo by jsusalis

Meaty Slow Cooker Jambalaya

Reviewed: Sep. 24, 2014
This is delicious and spicy! I actually swapped the ham for frozen shrimp and served it with Quinoa
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1 user found this review helpful
Photo by jsusalis

Roasted Vegetables

Reviewed: Sep. 1, 2014
Great flavor, easy to throw together. Will definitely become a regular
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2 users found this review helpful
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Spinach and Kale Smoothie

Reviewed: Aug. 13, 2014
Great idea to get some green leafy veggies in you but I think it needs a little something else. I didn't change anything for the first try but I'll experiment a little more next time
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8 users found this review helpful
Photo by jsusalis

Bean Quesadillas

Reviewed: Aug. 12, 2014
Wow these are great! I added a little salt, pepper & cumin and also a can of pinto beans. I didn't fry anything and I folded the tortilla in half instead of laying one on top of the other. Makes for easier flipping
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1 user found this review helpful
Photo by jsusalis

Pumpkin Turkey Chili

Reviewed: Feb. 1, 2014
I read the reviews before making this so I also added black beans, cumin, corn and a little chicken broth. Also used more peppers. It's very good
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3 users found this review helpful
Photo by jsusalis

Quinoa Broccoli Casserole

Reviewed: Feb. 1, 2014
Very good. I used breadcrumbs on top instead of additional onions and added an extra cup of broccoli. I'll definitely make this again
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2 users found this review helpful

Mashed Cauliflower

Reviewed: Jan. 23, 2014
Really loved this recipe. It didn't have that strange aftertaste that a lot of mashed cauliflower has. I read the reviews about the consistency so I also used a blender to make it creamy and smooth before baking it. Next time I want to add some Parmesan cheese. Also instead of regular breadcrumbs I happened to have a mixed bag of tries units and crackers that I ran through a chopper to make homemade breadcrumbs. I'm sure regular breadcrumbs are just as good
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3 users found this review helpful

Chicken and Corn Chili

Reviewed: Jan. 23, 2014
I make this all the time but I realized I might have been reading the recipe wrong because the chicken is usually over cooked and the overall recipe is a bit dry. This time I added some Chicken broth after I shredded the chicken and that helped. I usually cook it for 6 hours then shred it and cook another 3. Next time I will cook it for 4 or 5 hours, then shred it and continue cooking another 3. I also, like many others add black beans to this. I serve it with shredded cheddar cheese and sour cream and sometimes Triscuits. Great recipe and super easy to make
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Butternut Squash and Turkey Chili

Reviewed: Jan. 23, 2014
This is a delicious chili recipe! Love making this
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1 user found this review helpful

Carrot Cake III

Reviewed: Jan. 23, 2014
My husband loves Carrot cake and when I made him this he said it was the best carrot cake he's ever had! This is a regular for his birthday now
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3 users found this review helpful

Green Beans with Almonds and Caramelized Shallots

Reviewed: Jan. 23, 2014
I love making this. Vegetables are always so hard because a lot of them are so bland but this is a great way to add a whole bunch of flavor to greens. I have made this many times. It's a big hit in my family
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Quinoa Black Bean Burgers

Reviewed: Jan. 23, 2014
These were good but i didn't want to fry them so i baked them but it wasn't the same
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1 user found this review helpful
Photo by jsusalis

Pumpkin Ginger Cupcakes

Reviewed: Jan. 23, 2014
These were very sweet but not overbearing. I was a bit skeptical about this recipe going in but they turned out great. I don't have a stand mixer so it was tricky to get the right consistency but I don't think the cupcakes suffered. Also, I forgot to measure out the chopped ginger. I have a chopper that I threw a bunch of the ginger into figuring I'd measure it out later but I poured the whole thing in. Again didn't ruin the cupcakes. They were very well received at Christmas.
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2 users found this review helpful

Pumpkin Coffee Cake

Reviewed: Jan. 23, 2014
Delicious cake, especially for pumpkin lovers like myself. Big hit at Christmas!
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Pork Chops with Blue Cheese Gravy

Reviewed: Jan. 23, 2014
This was a delicious and simple way to change up regular old pork chops!
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1 user found this review helpful

Pork Apple Burgers

Reviewed: Jan. 23, 2014
We were invited to an apple picking tailgate party and the challenge was to bring something apple inspired so what else is good for a BBQ then burgers. These were a HUGE hit!
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1 user found this review helpful

Zesty Slow Cooker Chicken Barbecue

Reviewed: Jan. 23, 2014
Very easy and tasty
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1 user found this review helpful

Displaying results 1-20 (of 30) reviews
 
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