Patti Recipe Reviews (Pg. 1) - (1948160)

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Veggie Vegetarian Chili

Reviewed: Apr. 25, 2012
Loved this recipe. I did drain the beans as another reviewer suggested. I couldn't find Pinto beans so I used Romano along with white Kidney beans & black beans. Also added about another 2 tablespoons of chili powder to suit our taste.
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Egg Foo Yung with Mushroom Sauce

Reviewed: Mar. 28, 2007
Awesome. The only thing I changed was cooking eggs in non-stick pan with a bit of cooking spray to reduce calories. I will definitely make this again & I think I'll try adding shrimp or chicken next time.
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1 user found this review helpful

Pina Colada Punch

Reviewed: Apr. 27, 2003
I also used coconut milk and it worked just fine. I also left out the rum so guests could just add it if they wished, but be careful not to leave in the freezer too long if you do this because it will freeze solid without alcohol. To give you an idea of quantity - this makes 2 full punch bowls, so make sure you've got a couple of big containers available when mixing it up. Everyone at the get together has requested the recipe.
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89 users found this review helpful

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