punting Profile - Allrecipes.com (1948)

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punting


punting
 
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Member Since: Feb. 2000
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Recipe Reviews 4 reviews
Turkey Pot Pie I
Yummy! I added doubled the recipe, added fresh sage, poured it in a 9"x13" pan a topped with lots of homemade buttermilk biscuits.

3 users found this review helpful
Reviewed On: Nov. 28, 2001
Overnight French Toast II
I've been looking for a good "soak overnight, bake in the morning" French toast recipe. It was very convenient to simply pop it in the oven, and the tops of the slices browned and crisped very nicely. However, the lower half of every slice was a soggy mess. The butter and brown sugar layer at the bottom tasted great, a nice alternative to serving with syrup, but I would cut the amounts by half next time. Also, I'd leave out at least one egg. I substituted maple syrup for the corn syrup for a richer flavor. I didn't care for this recipe that much, but the four guys I live with all gave it rave reviews...go figure! So we'll probably try it again, with a few modifications.

100 users found this review helpful
Reviewed On: Oct. 2, 2001
Barbecue Tofu Sandwiches
Yummy. To drain the tofu more easily, slice it, salt both sides, and set it in a colander lined with paper towels while you get the rest of your dinner together.

4 users found this review helpful
Reviewed On: Sep. 9, 2001
 
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