JACQNBILL Profile - Allrecipes.com (1947989)

cook's profile


Home Town: Nevada City, California, USA
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Member Since: Feb. 2003
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Zucchini 'Noodles'
I did not have a mandoline so I sliced my zucchini in 1/4" slices. Hubby and I loved this recipe. Much easier than I thought. Will be making this recipe many more times.

2 users found this review helpful
Reviewed On: Nov. 19, 2012
Slow Cooker Mashed Potatoes
I make these for Christmas dinner every year. They are the best. But to save even more time on the day of, I prepare them 2 days before, put them in the crock, refrigerate until Christmas morning. Take them out a few hours before so to come to room temperature, cook on low until ready to serve. Every one loves them. Me...I love the early prep. I even prepare my dressing (I don't stuff bird) the day before to save even more time.

9 users found this review helpful
Reviewed On: Nov. 10, 2012
Quinoa Pudding
WOW...This was really good. I bought some Quinoa and was very dissappointed in the taste. I thought well...I will give it to one of our daughters. Then I found this recipe. What a great breakfast hot cereal. Hubby liked it as well and said "don't loose this recipe". I did as some suggested cutting back on the lemon juice, used milk instead of apple juice (didn't have any), added 1 Tblspn of Splenda brown sugar. Thank you Graycat for the recipe. It will be used often in our home.

4 users found this review helpful
Reviewed On: Jun. 6, 2012

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