Mrs.PB cookie Recipe Reviews (Pg. 1) - Allrecipes.com (19479866)

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Sweet Rice

Reviewed: Mar. 6, 2012
This recipe was very good, I did take some advise from other reviews and used evaporated milk and sweetened condensed milk. I loved this recipe as a child and remember my mother boiling her water with a few sticks of cinnamon before adding the rice and ommiting the 1/2tsp of ground cinnamon. Overall this is a great Arroz con Leche. Thanks for sharing
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3 users found this review helpful

Albondigas

Reviewed: Mar. 6, 2012
This soup was very good, it had just the right amount of flavor. I did make a few changes, I cooked the carrots first in the soup for about 10min then added the meatballs cooked them about 20 min before adding the potatoes and onion. I also added zucchini and celery. lastly I added a squeeze of lime juice to each bowl before serving. This was an amazing recipe.
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2 users found this review helpful

Mexican White Rice

Reviewed: Mar. 2, 2012
I made this recipe exactly as directed. It was ok, but was a little dry. I don't think I will be making it again.
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1 user found this review helpful

Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Jan. 14, 2012
I made these cookies today expecting them to be really chewy to my disapointment they were not that great. They were just like all the other oatmeal cookies I have tried. They got hard after about an hour and they didn't have much flavor. I don't think I will attempt to make these again.
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2 users found this review helpful

Carrot Cake

Reviewed: Dec. 31, 2011
Wow, this recipe was the best I have ever made. It was very moist and the taste was amazing. I have been looking for a Carrot Cake recipe for years and I finally found it. I will add this to my favorite recipes. Thanks a million
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5 users found this review helpful

Southwestern Egg Rolls

Reviewed: Dec. 14, 2011
This recipe was very good, the only reason I gave it 4 stars was because I didn't care for the flour tortilla, it was to thick. I think next time I will use egg roll wraps, they are light and fluffy. Over all this was a very delicious recipe. Thanks
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3 users found this review helpful

Restaurant-Style Buffalo Chicken Wings

Reviewed: Dec. 14, 2011
I made these for my son and his friends, they were a bit hit. My son said the next day at school his friends talked about how good they were. My son even asked me to make them for his school pot luck. This recipe is going to save me lots of money, now we can make these at home instead of spending money at the expensive resturants.
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4 users found this review helpful

Italian BBQ Pork Chops

Reviewed: Dec. 11, 2011
This was the best pork chop recipie by far, that I have ever tried. The pork was so tender and the flavor was amazing!!! My family ate every bit, next time i'm planning on buying extra pork chops for seconds. Thanks for sharing.
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3 users found this review helpful

Turkey with Apple Stuffing

Reviewed: Dec. 10, 2011
This is a great recipe, but I would not recommend the tart apples, I made it again with sweet apples and it was much better the second time. Overall it is an amazing recipe.
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2 users found this review helpful

Baked Teriyaki Chicken

Reviewed: Dec. 10, 2011
I did not care for this recipe, it was to watery I ended up adding a whole bottle of store bought teriyaki sauce. The chicken was not very tender, I would not make this again.
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2 users found this review helpful

French Toast I

Reviewed: Dec. 10, 2011
This is an amazing recipe, I followed it to the T and would not make any changes. My mother made this when I was a child, but I could never remember all the ingredients, till now. Thanks so much
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3 users found this review helpful

Apple-Raisin Stuffing

Reviewed: Nov. 16, 2011
This recipe is a great recipe, I make this stuffing every thanksgiving. I tripple the recipe because I have a large family, I did make a few changes. Instead of white onion I used green onion and I also added dried cranberries. Happy Thanksgiving!!
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5 users found this review helpful

Baked Potato Soup I

Reviewed: Nov. 9, 2011
This recipe was delicious, I did make a few changes, I used 1/2 cup butter and 1/2 cup flour, I also used 3 cups of chicken broth which gave it more flavor and used only 4 cups of milk. My family loved it. I used 4 baked potatoes per the recipe but I think it needed a few more. Next time I will use 6 potatoes, overall this recipe was very tasty. Thanks for sharing.
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3 users found this review helpful

Simply Divine Meat Loaf with Spinach

Reviewed: Oct. 20, 2011
I made this for the first time and let me just say, this was the best meat loaf I have ever made. I followed this recipe to the T and it was very moist and had great flavor. My whole family loved it, even my 12 year old who is a very picky eater. Thanks so much for sharing this delicious recipe.
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3 users found this review helpful

 
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