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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Pumpkin Bread I

Reviewed: Oct. 21, 2004
Very good pumpkin flavor. As someone suggested I used 2 whole eggs and 2 egg whites in place of the 4 eggs. Also I made 2 larger loaves and 12 mini muffins. They turned out great!
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 3.5 star rating.

Crab and Mushroom Enchiladas

Reviewed: Mar. 23, 2004
Pretty good. I did have alot of extra stuffing that I had to throw away. I added about 1/3 white onion and next time I will also add some green pepper (and will use less crab). Would also be good with chicken. Overall easy and good recipe. I will make again...with changes.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Carrot Cake III

Reviewed: Oct. 3, 2003
Wonderful moist cake!!! I will definately make again! I did substitute 1/2 cup of oil for cinammon applesauce as suggested. Also used only 2 1/2 cups carrots and 1/2 cup coconut!! It was perfect!!!
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0 users found this review helpful

 

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