KristinaAnn Recipe Reviews (Pg. 1) - (19476165)

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Gluten-Free Peanut Butter Cookies

Reviewed: Oct. 26, 2011
I am gluten intolerant and my roommate doesn't really eat carbs, so I tried these cookie and they are great!! I used all natural chunky peanut butter and 1 cup and 1/3 cup brown sugar instead just to cut down some sugar, very good and very sweet still! Next time I will try just one cup of sugar! We loved them! Great texture, excellent flavor!
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Gluten Free Snickerdoodles!

Reviewed: Oct. 21, 2011
I recommend that you smash the dough own before you bake it for best results:) Hope you enjoy this recipe!
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