Loosewheel Recipe Reviews (Pg. 1) - Allrecipes.com (19470159)

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Chocolate Zucchini Cake III

Reviewed: Jan. 10, 2012
Loved these - I only added 1 1/2 cups of sugar and I had a ripe banana, so I threw it in for the added sweetness. I also took advice from someone commenting and grated two apples to make 1/2 cup and added 1/2 cup oil. We used chocolate chips - the kids LOVE them and so do I! This is a keeper! Thanks for the recipe!
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5 users found this review helpful
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Jay's Signature Pizza Crust

Reviewed: Feb. 2, 2012
I love this crust - I made two nice pizzas - one vegetarian and one meat lovers - the crust is exactly how I like it!!! It rose nicely and has a nice texture! Thanks.. I didn't change a thing and have it in my recipe box! Thanks for sharing!
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19 users found this review helpful

Blueberry Cream Muffins

Reviewed: Sep. 25, 2012
This recipe is so delicious. I added a tsp. of baking powder and substituted the oil for applesauce. My kids devoured them and I like that I had some left over to freeze for our lunches. I also ran out of fat free sour cream and used 1 cup of fat free yogurt, and only had a cup of blueberries so I added a cup of raspberries - they were still super yummy!! Thank you so much for this recipe.
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17 users found this review helpful
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Fluffy White Frosting

Reviewed: May 11, 2012
This recipe was simple and delicious. I am on a quest to lose weight but still want to enjoy a treat once in a while and buttercream will kill me. This was perfect on my chocolate zucchini cupcakes! Thanks for the recipe!! I've shared it with all my friends!
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21 users found this review helpful

Strawberry Cream Roll

Reviewed: Sep. 9, 2013
This is a keeper! It was simple to make and came out light and fluffy! I used dream whip and fresh strawberries to cut on calories, but real whipped cream wouldn't be such a sin since this recipe is fat free! Thank you for sharing!
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1 user found this review helpful

Pumpkin Muffins II

Reviewed: Oct. 20, 2011
DELICIOUS and Moist! My MIL brought us two cooking pumpkins, I don't like pumkin pie, but I love muffins. I halved the spices and omitted all spice and this muffin is delcious. It is moist and had a very nice texture. I also took out one cup of flour and added a cup of oats (kids love oatmeal muffins). Very good, thank you for sharing this recipe!
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4 users found this review helpful

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