Fantastic! I added a little of nutmeg and cinnamon at the end for a touch of flavoring...

I love this website!! I really enjoyed making this cheesecake its quite simple. I did modify the cake somewhat. I excluded the semi chocolate chips from the cheesecake mixture and added 1-2 tablespoons of the hazelnut liqueur. (You can taste it to your liking). I used a chocolate ganache to top the cake. While making the ganache I added 1-2 tablespoons of the hazelnut liqueur. After pouring the ganache and allowing it to cool I topped off this beautiful cheesecake with Ferrero Roche chocolates instead of the toasted hazelnuts. This was a pretty big hit with my family. If you use the water bath method your cake will bake evenly and not run the risk of cracking, if not this is a great and simple method to bake an incredible cheesecake...Enjoy!