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All Day Apple Butter

Reviewed: Oct. 6, 2003
This was a wonderful recipe! I also halved the sugar as some recommended because I like a less sweet butter than that sold in the stores. It was really easy because I used an apple pealer-correr and then shreaded the apples in a food processor. After it was cooked I pureeded in the processor again and then canned it. Yummy!
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7 users found this review helpful

Chile Verde II

Reviewed: Oct. 6, 2003
This was a great recipe. I halved it and cooked it on low in the crockpot for 5 hours (After cooking the meat in a pot). It fit perfectly in my large one. Yummy!
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6 users found this review helpful

Chocolate Mint Candies Cookies

Reviewed: Aug. 8, 2002
Very yummy. Easy to make and soft. They took about 9 minutes to cook and came out perfect! I may add a little more sugar next time but otherwise really good. I could not get the toothpick thing to work so I just mushed the candy with a spoon.
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5 users found this review helpful

Chocolate Mint Layered Torte

Reviewed: Jul. 17, 2002
This was a beautiful cake. The presentation looked quite professional. The mint flavor was not very strong however. I may add more mint next time. Still very yummy though. It reminded me of a Suzy-Q. Also with the whipped cream it needs to be stored in the fridge. Will make again!!
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6 users found this review helpful

Penne with Spicy Vodka Tomato Cream Sauce

Reviewed: Jun. 20, 2002
I could have found this recipe at an Italian restarant! Soooo good! I did switch hot sausage for the sweet and added more peppers but I like it spicy. Really easy to make and quick! 20 minutes and it's done.
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2 users found this review helpful

Barbecued Beef

Reviewed: Jun. 19, 2002
Very good and tender. A quick leave it all day recipe.
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1 user found this review helpful

Hershey's® Chocolate Pie with Chocolate Petal Crust

Reviewed: May 28, 2002
This was a wonderful recipe. Really easy to make and it turned out great. I did not have time to chill the dough but it worked anyways. It was just a little sticky putting it in. Wonderful chocolate flavor. My husband the chocoholic raved!
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7 users found this review helpful

Strawberry Cream Cheese Clouds

Reviewed: May 28, 2002
This was supper easy and really good. I was looking for a strawberry pie recipe which had the cream cheese layer and found this instead. It is like a strawberry creampuff. My family raved. I also made only half the recipe and it still turned out great!
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21 users found this review helpful

Greek Pasta Salad I

Reviewed: May 20, 2002
This was a really great recipe. The only things I changed were to add cucumber and use green instead of black olives. Very flavorfull!!
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1 user found this review helpful

Chocolate Chip Peppermint Cookies

Reviewed: Feb. 14, 2002
This were soooo good!! I used milk chocolate chips because that's what I had and they turned out great. The only thing I might change would be to add a little bit more flour to make them a little softer when they cool. Everyone at the office loved them!!
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21 users found this review helpful

Grandma's Slow Cooker Vegetarian Chili

Reviewed: Feb. 13, 2002
This was really quick and easy. All I added was a little hot pepper because I like it hot! I also left it on low in the crockpot all day. It was great!!!
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2 users found this review helpful

Chicken Chimi in the Oven

Reviewed: Jan. 8, 2002
This was soooo good!! My husband just raved. I also gave a bit of the leftovers to the ladies and work and they both wanted the recipe. Really easy and so much more heathy then what you get at a restarant.
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1 user found this review helpful

Hungarian Mushroom Soup

Reviewed: Jan. 4, 2002
Very good soup. Much like a rich cream of mushroom. I used various types of mushrooms to add variety and it turned out great.
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3 users found this review helpful

Candied Kielbasa

Reviewed: Jan. 4, 2002
This was great! I brought it to a party and non was left at the end. Very kid friendly. One 6 year old practicly wore a path in the carpet getting these. I put these in the crockpot for about 4-5 hours on low and they turned out perfect.
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5 users found this review helpful

Cream Cheese Penguins

Reviewed: Jan. 4, 2002
Very cute!! These were easy to do and looked adorable. They had an ok taste but there is not much to them. They looked great on the buffet table though and I got lots of compliments. Also, if there are any lenux fans out there they will love these!
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4 users found this review helpful

Mixture for Meatballs, Meatloaf or Burgers

Reviewed: Nov. 6, 2001
This was great! It made tons of meatballs for both cooking and freezing. They heat up great for a quick meal.
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2 users found this review helpful

Poppy Seed Bread with Glaze

Reviewed: Aug. 2, 2001
This was great! I just tossed everything in the mixer and poof it was done. I did not use the glaze and it was still very moist. I took this to a family gathering and it was gobbled up!
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28 users found this review helpful

Beef Tenderloin With Roasted Shallots

Reviewed: Aug. 2, 2001
Very good! The sause does take a little time and the shalotts took longer than expected to brown but well worth it! A good bottle of wine and it was like a fancy resterant. The sauce is great with mashed potatoes also! I did substitute red wine for the port along with a little brown sugar and it was great.
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1 user found this review helpful

Deep Dish Brownies

Reviewed: Aug. 2, 2001
Very yummy. I did not have butter so used margarine. Was still very good. Also added some chocolate chips. Highly recommended.
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2 users found this review helpful

Dill Wrapped Cream Cheese

Reviewed: Aug. 2, 2001
This was great! So easy and quick. I let the roll package get to warm so the dough was a little squishy so it made a bit of a mess. Next time will try fresh dill. Yummy!!
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6 users found this review helpful

Displaying results 1-20 (of 37) reviews
 
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