skippycook Recipe Reviews (Pg. 1) - (19457559)

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Mozzarella Mushroom Chicken

Reviewed: Oct. 31, 2011
Very easy, very quick--and very good! Just what I needed for a fast weeknight meal. I marinated my chicken breast halves in red wine, seasoned them with salt+pepper before dredging in flour, and seasoned them with sage, thyme, and basil while they cooked. Serving with white rice as another member suggested is a good idea.
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